Green pepper, turmeric and raisins flavored vinegar 250ml

Red wine vinegar flavored with green pepper, turmeric and raisins from the Benedictine monks of the Praglia Abbey

Artisanal vinegar aged in barrels at room temperature with a natural method, produced and bottled in the abbey's vinegar factory.

Green pepper, turmeric and raisin flavored vinegar can be used in a variety of ways to add flavor and interest to your dishes. Here are some ideas on how you can use it:

• Salads: Flavored vinegar can be used to dress fresh salads, such as mixed salad, spinach salad or fruit salad. Adds a touch of acidity and a unique flavor thanks to green pepper, turmeric and raisins.


• Marinades: you can use this vinegar to marinate meat, fish or tofu.


• Sauces: You can incorporate this vinegar into your homemade sauces, such as barbecue sauce, sweet and sour sauce or meat seasoning sauce. Adds a unique, spicy flavor to the sauce.


• Rice-based dishes: can be used to season rice-based dishes, such as risottos, fried rice or dishes inspired by Asian cuisine. Turmeric adds color and flavor, while raisins add a touch of sweetness.