The Orange and Ginger infusion from Praglia Abbey is a fragrant mix of herbs and dried fruit ideal for a pleasant, thirst-quenching and regenerating awakening for the body .
A healthy, citrusy and regenerating blend
The special combination of dried fruit and leaves that make up the Orange and Ginger infusion prepared by Benedictine monks of the Praglia Abbey is a pleasant drink with thirst-quenching and beneficial properties characterized by a fresh, citrusy and slightly fruity taste.
The presence of Gingerand Orange peel guarantee a citrusy and sparkling aroma and a general anti-inflammatory, digestive and regenerating effect. The small pieces of Apple make the aroma of this infusion soft and rounded, enriching it with purifying and soothing properties.
The infusion it can be consumed hot, for example by choosing it as a morning herbal tea taking advantage of the toning and energizing effect of its components, or at room temperature, carrying it with you in a water bottle and sipping it during the course of the day as a thirst-quenching and refreshing drink.
Contains: pieces of apple, karkadè flowers, carrot flakes, pieces of candied ginger.
< p>Preparation of the infusion: a teaspoon of product in a cup and pour boiling water. Leave to infuse for 8-10 minutes.Ingredients: apple pieces, karkadè flowers, carrot flakes, orange peels (6%), flavourings, ginger pieces (3.7%), pink peppercorns. Store the product in a dry place and away from heat sources.
