The natural liquorice root from Praglia Abbey.
Licorice root can be used as an infusion for low blood pressure.
Also excellent for flavoring liqueurs, as a flavor corrector and as a sweetener.
How to use: as an infusion 1 teaspoon in a cup of boiling water for 10-15 minutes; or to taste as a sweetener, or flavor corrector or to flavor liqueurs-
Ingredients: glicirrhiza glabra.