Praline Dark Chocolate Molds (Easter) 100 g


Easter chocolates, dark (55%) praline (almonds and hazelnuts), handcrafted by the nuns of the Igny Abbey

Format: 100g.
€9.00 €7.90
You save €1.10

Availability: In stock

Code: 145841
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Description

"Petit Sujets" Easter praline dark chocolates , handcrafted by the nuns of the Abbey of Igny, in France (northern).

Dark chocolate (55% cocoa ), with almond and hazelnut praline.

Label

Ingredients: sugar, cocoa, cocoa butter, emulsifier: rapeseed lecithin, bourbon vanilla pod. May contain: milk *, nuts *, gluten *. * Allergens. Average nutritional values ​​per 100 g: energy 559 kcal (2335 kJ) fat: 37.5 g of which saturated fatty acids: 22.7 g - carbohydrates: 43.6 g of which sugars: 43.5 g - proteins: 5, 1 g salt: 0.01 g Keep in a cold and dry place.