Description
Label
The Spreadable Hazelnut and Cocoa Cream of the Germagno Monastery is handcrafted with only Italian hazelnuts in the monastery's small laboratory using simple and genuine ingredients. Excellent for breakfast as a spread on toast and in the preparation of homemade desserts.
Contains no dyes or preservatives
Mignon format for tasting, favors and as components of small gifts
Ingredients: Whole milk *, hazelnuts (28%), sugar, butter *, peanut oil *, bitter cocoa (3%) * ALLERGENS: whole milk, hazelnuts, butter, peanut oil. Keep away from sources of light and heat. Keep refrigerated after opening.
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