The Flora di Monteoliveto liqueur of the Benedictine Monks of the Abbey of Monte Oliveto Maggiore is an infusion of 23 medicinal herbs aged in wooden barrels for at least 6 months.
Produced according to an ancient abbey recipe, it is a dense liqueur of 38° with a very pleasant, tonic and invigorating taste. Excellent as a digestive.
Medium half liter bottle.
Vol: 38°
Ingredients: cold-processed liqueur of hydroalcoholic solution, sucrose, natural flavors