Abbey of Novacella - Benedictine

In Italy and beyond, it is common to taste a good liqueur at the end of a meal. Liqueurs were born as variants to the use of alcohol for the production and preservation of herbal remedies. Slowly, these preparations have been refined and offered to visitors to monasteries and abbeys to live convivial moments. On Terra in Cielo we have selected some of the best abbeys' liqueurs, such as Laurus 48 of Camaldoli or the famous Gocce Imperiali. Buy them online!