The Trappist Chimay Red Stopper Beer was the first beer ever brewed in Notre-Dame de Scourmont Monastery. Characteristics of this beer are its intense fruity aroma and mahogany red colour. As a result, it has fruity notes of undergrowth on the palate and, after a first sweet hint of malt, is balanced by the pleasant bitterness of hops._x000D_
Suggested pairings: Strong-flavoured meats, mature cheeses
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Vol: 8°
Ingredients: water, barley malt, wheat, sugar, hops, yeast