Description
Label
The Brandy of the Benedictine Fathers of the Abbey of Montevergine was born as a distillate of Irpinia grapes and, according to an ancient tradition, is aged in wooden barrels, from where it receives particular aromas that soften its strong flavor.
From the tasty and intense taste.
Vol: 42°
Ingredients: distillate of aged wine, distilled water, absence of aromatic herbs
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